{"type": "project", "title": "Scaling-Up Community-Driven Adaptive Capacity and Resilience of Peasants and Artisanal Fishing Community Living around the Threatened Biodiversity Hotspot of Mida Creek", "website": "https://www.cobec.or.ke", "createdAt": 1722519507261, "credentials": {}, "description": "Project Summary\nThis project proposal outlines the development and implementation of climate-resilient livelihood programs aimed at empowering vulnerable communities to adapt to the challenges posed by climate change. The project seeks to address the increasing vulnerability of communities to climate-related impacts, such as extreme weather events, changing precipitation patterns, and rising sea levels. By promoting sustainable livelihoods and building resilience, we aim to enhance the long-term well-being and economic security of these communities. Through capacity building, sustainable livelihood initiatives, and climate adaptation strategies, the project seeks to empower residents with skills in sustainable practices and alternative income sources. Key activities include workshops on resource management, development of eco-tourism and aquaculture projects, installation of early warning systems, and mangrove restoration. The anticipated outcomes include improved community resilience, diversified livelihoods, increased carbon sequestration, and strengthened socio-economic stability. The project will benefit local peasants, artisanal fishers, and their families, contributing to both environmental conservation and economic development in Kilifi County, Kenya\nProject Description \nThe project aims to enhance the adaptive capacity and resilience of peasants and the artisanal fishing community around Mida Creek, a vital biodiversity hotspot in Kilifi County, Kenya. The area is renowned for its rich ecosystems, including mangrove forests, seagrasses, and diverse marine life. However, these ecosystems and the communities that depend on them face severe threats from climate change, overexploitation of resources, and socio-economic vulnerabilities. The project\u2019s focus is to implement community-driven initiatives that address these challenges, fostering sustainable development and environmental conservation.\nThis project proposal outlines the development and implementation of climate-resilient livelihood programs aimed at empowering vulnerable communities to adapt to the challenges posed by climate change. The project seeks to address the increasing vulnerability of communities to climate-related impacts, such as extreme weather events, changing precipitation patterns, and rising sea levels. By promoting sustainable livelihoods and building resilience, we aim to enhance the long-term well-being and economic security of these communities.\n\nClimate change is a global crisis that significantly affects vulnerable communities, particularly those reliant on agriculture, fisheries, and natural resources. The changing climate disrupts traditional livelihoods, exacerbates poverty, and undermines socio-economic development. This project aims to create climate-resilient livelihood opportunities that enhance adaptive capacity, reduce vulnerabilities, and contribute to sustainable development.\n\nThe project further addresses the intertwined challenges of climate change, environmental degradation, and socio-economic vulnerabilities. By empowering the local community, promoting sustainable livelihoods, and implementing robust adaptation and greenhouse gas reduction strategies, the project aspires to create a resilient, sustainable, and thriving community. The anticipated impacts of the project extends beyond environmental conservation, encompassing significant social and economic benefits that will contribute to the overall well-being and sustainability of Mida Creek and its inhabitants.\nProject Objectives\n1.\tEnhance Adaptive Capacity and Resilience: Build the capacity of local communities to adapt to climate change and environmental degradation.\n2.\tPromote Sustainable Livelihoods: Develop and diversify livelihood options that are environmentally sustainable and economically viable.\n3.\tReduce Greenhouse Gas Emissions: Implement strategies that lower carbon emissions through conservation and sustainable practices.\n4.\tBiodiversity Conservation: Protect and restore critical ecosystems to preserve biodiversity and maintain ecological balance.\nKey Components\n1. Capacity Building and Community Empowerment\nThe project will conduct comprehensive training programs to educate community members on sustainable resource management, climate change adaptation, and conservation techniques. This will include:\n\u2022\tWorkshops and Seminars: Regular sessions on the importance of biodiversity, sustainable practices, and climate change impacts.\n\u2022\tHands-on Training: Practical training in mangrove restoration, sustainable fishing techniques, and alternative livelihood skills.\n2. Sustainable Livelihood Initiatives\nTo reduce dependency on overexploited resources, the project will introduce and support various alternative livelihood options:\n\u2022\tEco-Tourism: Develop eco-tourism activities that showcase the natural beauty and biodiversity of Mida Creek. This includes bird watching, guided mangrove tours, and cultural experiences.\n\u2022\tSustainable Aquaculture and Mari-culture: Promote the farming of fish and prawns using sustainable methods that do not harm the environment.\n\u2022\tHandicrafts and Artisanal Products: Support the production and marketing of local crafts made from sustainable materials.\n3. Climate Change Adaptation Strategies\nImplementing robust adaptation strategies is crucial to building resilience against climate impacts:\n\u2022\tWater Resource Management: Develop efficient water conservation and management practices to cope with changing precipitation patterns and water scarcity.\n4. Greenhouse Gas Reduction\nThe project will adopt several measures to reduce greenhouse gas emissions:\n\u2022\tMangrove Restoration: Mangroves are excellent carbon sinks. The project will involve the community in planting and nurturing mangrove forests, which sequester significant amounts of CO2.\n\u2022\tEnergy-Efficient Technologies: Promote the use of energy-efficient stoves and solar energy solutions to reduce reliance on wood fuel and decrease deforestation.\n\u2022\tSustainable Agriculture: Encourage agroforestry and other sustainable agricultural practices that enhance carbon sequestration and reduce emissions from traditional farming methods.\nAnticipated Impact\nEnvironmental Impact\n\u2022\tBiodiversity Conservation: Restoration and protection of mangroves and other critical habitats will preserve the rich biodiversity of Mida Creek, ensuring the survival of various species.\n\u2022\tCarbon Sequestration: Enhanced mangrove forests will capture and store substantial amounts of carbon dioxide, contributing to global efforts to mitigate climate change.\n\u2022\tReduced Resource Depletion: Sustainable practices and alternative livelihoods will decrease the overexploitation of natural resources, allowing ecosystems to recover and thrive.\nSocial Impact\n\u2022\tCommunity Empowerment: Capacity building and active involvement in decision-making will empower community members, fostering a sense of ownership and responsibility towards their environment.\n\u2022\tImproved Livelihoods: Diversified and sustainable livelihood options will enhance economic stability and reduce poverty, improving the quality of life for the residents.\n\u2022\tIncreased Resilience: Adaptation strategies will make the community more resilient to climate impacts, reducing vulnerabilities and enhancing their ability to cope with environmental changes.\nEconomic Impact\n\u2022\tSustainable Economic Growth: Eco-tourism, sustainable aquaculture, and artisanal products will generate income and create job opportunities, contributing to local economic growth.\n\u2022\tMarket Access: Training in marketing and business skills will enable community members to access broader markets for their products, increasing profitability and economic sustainability.\nKey Activities\n1. Capacity Building and Community Training\nWorkshops and Seminars on Sustainable Resource Management, Climate Change Adaptation, and Biodiversity Conservation\n\u2022\tObjective: Equip community members with the knowledge and skills needed to sustainably manage their natural resources, adapt to climate change, and conserve biodiversity.\n\u2022\tActivities:\no\tWorkshops: These will cover topics such as the importance of mangroves and marine ecosystems, best practices in sustainable resource management, and the impacts of climate change on local environments.\no\tSeminars: Expert-led discussions on advanced topics like climate adaptation strategies, biodiversity monitoring techniques, and the socio-economic benefits of conservation.\no\tEducational Materials: Development and distribution of manuals, pamphlets, and digital resources to reinforce learning.\n\u2022\tExpected Outcomes: Increased awareness and understanding of sustainable practices, enhanced capacity to implement conservation efforts, and a community empowered to take proactive steps in climate adaptation.\nHands-on Training in Mangrove Restoration, Sustainable Fishing Techniques, and Alternative Livelihood Skills\n\u2022\tObjective: Provide practical, skill-based training to enable community members to actively participate in environmental conservation and sustainable livelihood activities.\n\u2022\tActivities:\no\tMangrove Restoration: Training on seed collection, nursery establishment, planting techniques, and monitoring and maintenance of mangrove forests.\no\tSustainable Fishing: Introduction of sustainable fishing methods such as regulated net sizes, seasonal fishing bans, and the use of fish aggregating devices (FADs) to reduce overfishing.\no\tAlternative Livelihood Skills: Workshops on skills like beekeeping, weaving, eco-tourism guiding, and sustainable aquaculture practices.\n\u2022\tExpected Outcomes: Enhanced practical skills among community members, successful implementation of restoration projects, and diversified income sources reducing pressure on marine resources.\n2. Sustainable Livelihood Initiatives\nDevelop and Promote Eco-Tourism Activities\n\u2022\tObjective: Leverage the natural beauty and biodiversity of Mida Creek to develop eco-tourism as a sustainable economic activity.\n\u2022\tActivities:\no\tEco-Tourism Packages: Creation of guided tours, bird-watching excursions, and cultural heritage experiences.\no\tTraining Eco-Tourism Guides: Educating locals to become knowledgeable guides, able to provide informative and engaging tours to visitors.\no\tMarketing and Promotion: Development of marketing materials, including brochures, websites, and social media campaigns to attract tourists.\n\u2022\tExpected Outcomes: Increased tourist visits, generation of new income streams for the community, and greater appreciation of local biodiversity.\nSupport Sustainable Aquaculture Projects\n\u2022\tObjective: Establish and support aquaculture projects that provide a sustainable source of food and income.\n\u2022\tActivities:\no\tSite Selection and Preparation: Identifying suitable locations for aquaculture farms and preparing the sites with necessary infrastructure.\no\tTraining and Resources: Providing training on sustainable aquaculture practices and supplying initial resources such as fish fingerlings, feed, and equipment.\no\tMonitoring and Management: Regular monitoring of aquaculture practices to ensure sustainability and productivity.\n\u2022\tExpected Outcomes: Successful establishment of aquaculture projects, increased local fish production, and reduced pressure on wild fish stocks.\nFacilitate the Production and Marketing of Artisanal Products\n\u2022\tObjective: Enhance the production and market reach of artisanal products made by local community members.\n\u2022\tActivities:\no\tSkill Development: Training on improving the quality and diversity of artisanal products, such as weaving, pottery, and jewelry making.\no\tMarket Access: Establishing connections with local and international markets, setting up online sales platforms, and participating in trade fairs.\no\tBranding and Packaging: Development of attractive packaging and branding to increase product appeal.\n\u2022\tExpected Outcomes: Improved quality and marketability of artisanal products, increased income for artisans, and preservation of cultural heritage.\n3. Climate Change Adaptation Strategies\nIntroduce Efficient Water Management Practices\n\u2022\tObjective: Improve water conservation and management to address water scarcity issues.\n\u2022\tActivities:\no\tWater Conservation Techniques: Training on rainwater harvesting, efficient irrigation methods, and water-saving practices.\no\tInfrastructure Development: Building and maintaining water storage facilities and distribution systems.\no\tMonitoring and Regulation: Implementing water usage monitoring and regulatory measures to ensure sustainable use.\n\u2022\tExpected Outcomes: Improved water availability, reduced water wastage, and enhanced resilience to drought conditions.\n4. Greenhouse Gas Reduction\nCarry Out Mangrove Restoration and Conservation Activities\n\u2022\tObjective: Restore and conserve mangrove forests to enhance carbon sequestration and protect coastal ecosystems.\n\u2022\tActivities:\no\tMangrove Planting: Organizing community-led planting activities to restore degraded mangrove areas.\no\tConservation Education: Raising awareness about the importance of mangroves in carbon sequestration and coastal protection.\no\tMonitoring and Maintenance: Regular monitoring of mangrove health and taking corrective actions as needed.\n\u2022\tExpected Outcomes: Increased mangrove coverage, enhanced carbon sequestration, and improved coastal resilience.\nPromote Energy-Efficient Technologies and Sustainable Agricultural Practices\n\u2022\tObjective: Reduce greenhouse gas emissions through the adoption of energy-efficient technologies and sustainable agricultural practices.\n\u2022\tActivities:\no\tEnergy-Efficient Stoves: Distributing and promoting the use of energy-efficient stoves to reduce wood fuel consumption.\no\tSolar Energy: Facilitating the adoption of solar energy solutions for lighting and cooking.\no\tSustainable Agriculture: Training on practices such as agroforestry, conservation tillage, and organic farming.\n\u2022\tExpected Outcomes: Reduced greenhouse gas emissions, decreased deforestation, and sustainable agricultural practices enhancing soil health and productivity.\nProject Outputs\n1.\tTrained community members in sustainable practices.\n2.\tEstablished eco-tourism activities.\n3.\tDeveloped sustainable aquaculture projects.\n4.\tProduced and marketed artisanal products.\n5.\tImplemented efficient water management practices.\n6.\tRestored and conserved mangrove forests.\n7.\tAdopted energy-efficient technologies.\nProject Outcomes\n1.\tEnhanced community capacity and resilience to climate change.\n2.\tDiversified and sustainable livelihoods for the community.\n3.\tIncreased carbon sequestration and reduced greenhouse gas emissions.\n4.\tImproved biodiversity conservation in Mida Creek.\n5.\tStrengthened socio-economic stability and reduced poverty.\nProject Beneficiaries\n1.\tDirect Beneficiaries: Local peasants, artisanal fishing community members, and their families.\n2.\tIndirect Beneficiaries: Broader community of Kilifi County, local businesses, and eco-tourism stakeholders.\nMonitoring and Evaluation\n\u2022\tBaseline Survey: Conduct a baseline survey to establish initial conditions.\n\u2022\tRegular Monitoring: Monthly monitoring of activities and progress.\n\u2022\tMid-term Evaluation: Conduct a mid-term evaluation to assess progress and make necessary adjustments.\n\u2022\tFinal Evaluation: Perform a final evaluation to measure project impact and outcomes.\n\u2022\tReports: Quarterly and annual reports documenting progress, challenges, and outcomes.\n\nTime Frame\n\u2022\tProject Duration: 24 months\n\u2022\tPhase 1 (Months 1-6): Baseline survey, community engagement, capacity building\n\u2022\tPhase 2 (Months 7-12): Implementation of livelihood initiatives, early warning systems\n\u2022\tPhase 3 (Months 13-18): Climate-resilient infrastructure development, mangrove restoration\n\u2022\tPhase 4 (Months 19-24): Monitoring, evaluation, and final reporting\n\nBudget \nActivity\tBudget ($)\nCapacity Building and Community Training\t35,000\nSustainable Livelihood Initiatives\t45,000\nClimate Change Adaptation Strategies\t40,000\nGreenhouse Gas Reduction (Mangrove Restoration)\t40,000\nEnergy-Efficient Technologies\t45,000\nMonitoring and Evaluation\t15,000\nProject Management and Administration\t30,000\nTotal\t250,000\n\n", "projectTwitter": "cobecnet"}
Scaling-Up Community-Driven Adaptive Capacity and Resilience of Peasants and Artisanal Fishing Community Living around the Threatened Biodiversity Hotspot of Mida Creek
Project Summary
This project proposal outlines the development and implementation of climate-resilient livelihood programs aimed at empowering vulnerable communities to adapt to the challenges posed by climate change. The project seeks to address the increasing vulnerability of communities to climate-related impacts, such as extreme weather events, changing precipitation patterns, and rising sea levels. By promoting sustainable livelihoods and building resilience, we aim to enhance the long-term well-being and economic security of these communities. Through capacity building, sustainable livelihood initiatives, and climate adaptation strategies, the project seeks to empower residents with skills in sustainable practices and alternative income sources. Key activities include workshops on resource management, development of eco-tourism and aquaculture projects, installation of early warning systems, and mangrove restoration. The anticipated outcomes include improved community resilience, diversified livelihoods, increased carbon sequestration, and strengthened socio-economic stability. The project will benefit local peasants, artisanal fishers, and their families, contributing to both environmental conservation and economic development in Kilifi County, Kenya
Project Description 
The project aims to enhance the adaptive capacity and resilience of peasants and the artisanal fishing community around Mida Creek, a vital biodiversity hotspot in Kilifi County, Kenya. The area is renowned for its rich ecosystems, including mangrove forests, seagrasses, and diverse marine life. However, these ecosystems and the communities that depend on them face severe threats from climate change, overexploitation of resources, and socio-economic vulnerabilities. The project’s focus is to implement community-driven initiatives that address these challenges, fostering sustainable development and environmental conservation.
This project proposal outlines the development and implementation of climate-resilient livelihood programs aimed at empowering vulnerable communities to adapt to the challenges posed by climate change. The project seeks to address the increasing vulnerability of communities to climate-related impacts, such as extreme weather events, changing precipitation patterns, and rising sea levels. By promoting sustainable livelihoods and building resilience, we aim to enhance the long-term well-being and economic security of these communities.

Climate change is a global crisis that significantly affects vulnerable communities, particularly those reliant on agriculture, fisheries, and natural resources. The changing climate disrupts traditional livelihoods, exacerbates poverty, and undermines socio-economic development. This project aims to create climate-resilient livelihood opportunities that enhance adaptive capacity, reduce vulnerabilities, and contribute to sustainable development.

The project further addresses the intertwined challenges of climate change, environmental degradation, and socio-economic vulnerabilities. By empowering the local community, promoting sustainable livelihoods, and implementing robust adaptation and greenhouse gas reduction strategies, the project aspires to create a resilient, sustainable, and thriving community. The anticipated impacts of the project extends beyond environmental conservation, encompassing significant social and economic benefits that will contribute to the overall well-being and sustainability of Mida Creek and its inhabitants.
Project Objectives
1.	Enhance Adaptive Capacity and Resilience: Build the capacity of local communities to adapt to climate change and environmental degradation.
2.	Promote Sustainable Livelihoods: Develop and diversify livelihood options that are environmentally sustainable and economically viable.
3.	Reduce Greenhouse Gas Emissions: Implement strategies that lower carbon emissions through conservation and sustainable practices.
4.	Biodiversity Conservation: Protect and restore critical ecosystems to preserve biodiversity and maintain ecological balance.
Key Components
1. Capacity Building and Community Empowerment
The project will conduct comprehensive training programs to educate community members on sustainable resource management, climate change adaptation, and conservation techniques. This will include:
•	Workshops and Seminars: Regular sessions on the importance of biodiversity, sustainable practices, and climate change impacts.
•	Hands-on Training: Practical training in mangrove restoration, sustainable fishing techniques, and alternative livelihood skills.
2. Sustainable Livelihood Initiatives
To reduce dependency on overexploited resources, the project will introduce and support various alternative livelihood options:
•	Eco-Tourism: Develop eco-tourism activities that showcase the natural beauty and biodiversity of Mida Creek. This includes bird watching, guided mangrove tours, and cultural experiences.
•	Sustainable Aquaculture and Mari-culture: Promote the farming of fish and prawns using sustainable methods that do not harm the environment.
•	Handicrafts and Artisanal Products: Support the production and marketing of local crafts made from sustainable materials.
3. Climate Change Adaptation Strategies
Implementing robust adaptation strategies is crucial to building resilience against climate impacts:
•	Water Resource Management: Develop efficient water conservation and management practices to cope with changing precipitation patterns and water scarcity.
4. Greenhouse Gas Reduction
The project will adopt several measures to reduce greenhouse gas emissions:
•	Mangrove Restoration: Mangroves are excellent carbon sinks. The project will involve the community in planting and nurturing mangrove forests, which sequester significant amounts of CO2.
•	Energy-Efficient Technologies: Promote the use of energy-efficient stoves and solar energy solutions to reduce reliance on wood fuel and decrease deforestation.
•	Sustainable Agriculture: Encourage agroforestry and other sustainable agricultural practices that enhance carbon sequestration and reduce emissions from traditional farming methods.
Anticipated Impact
Environmental Impact
•	Biodiversity Conservation: Restoration and protection of mangroves and other critical habitats will preserve the rich biodiversity of Mida Creek, ensuring the survival of various species.
•	Carbon Sequestration: Enhanced mangrove forests will capture and store substantial amounts of carbon dioxide, contributing to global efforts to mitigate climate change.
•	Reduced Resource Depletion: Sustainable practices and alternative livelihoods will decrease the overexploitation of natural resources, allowing ecosystems to recover and thrive.
Social Impact
•	Community Empowerment: Capacity building and active involvement in decision-making will empower community members, fostering a sense of ownership and responsibility towards their environment.
•	Improved Livelihoods: Diversified and sustainable livelihood options will enhance economic stability and reduce poverty, improving the quality of life for the residents.
•	Increased Resilience: Adaptation strategies will make the community more resilient to climate impacts, reducing vulnerabilities and enhancing their ability to cope with environmental changes.
Economic Impact
•	Sustainable Economic Growth: Eco-tourism, sustainable aquaculture, and artisanal products will generate income and create job opportunities, contributing to local economic growth.
•	Market Access: Training in marketing and business skills will enable community members to access broader markets for their products, increasing profitability and economic sustainability.
Key Activities
1. Capacity Building and Community Training
Workshops and Seminars on Sustainable Resource Management, Climate Change Adaptation, and Biodiversity Conservation
•	Objective: Equip community members with the knowledge and skills needed to sustainably manage their natural resources, adapt to climate change, and conserve biodiversity.
•	Activities:
o	Workshops: These will cover topics such as the importance of mangroves and marine ecosystems, best practices in sustainable resource management, and the impacts of climate change on local environments.
o	Seminars: Expert-led discussions on advanced topics like climate adaptation strategies, biodiversity monitoring techniques, and the socio-economic benefits of conservation.
o	Educational Materials: Development and distribution of manuals, pamphlets, and digital resources to reinforce learning.
•	Expected Outcomes: Increased awareness and understanding of sustainable practices, enhanced capacity to implement conservation efforts, and a community empowered to take proactive steps in climate adaptation.
Hands-on Training in Mangrove Restoration, Sustainable Fishing Techniques, and Alternative Livelihood Skills
•	Objective: Provide practical, skill-based training to enable community members to actively participate in environmental conservation and sustainable livelihood activities.
•	Activities:
o	Mangrove Restoration: Training on seed collection, nursery establishment, planting techniques, and monitoring and maintenance of mangrove forests.
o	Sustainable Fishing: Introduction of sustainable fishing methods such as regulated net sizes, seasonal fishing bans, and the use of fish aggregating devices (FADs) to reduce overfishing.
o	Alternative Livelihood Skills: Workshops on skills like beekeeping, weaving, eco-tourism guiding, and sustainable aquaculture practices.
•	Expected Outcomes: Enhanced practical skills among community members, successful implementation of restoration projects, and diversified income sources reducing pressure on marine resources.
2. Sustainable Livelihood Initiatives
Develop and Promote Eco-Tourism Activities
•	Objective: Leverage the natural beauty and biodiversity of Mida Creek to develop eco-tourism as a sustainable economic activity.
•	Activities:
o	Eco-Tourism Packages: Creation of guided tours, bird-watching excursions, and cultural heritage experiences.
o	Training Eco-Tourism Guides: Educating locals to become knowledgeable guides, able to provide informative and engaging tours to visitors.
o	Marketing and Promotion: Development of marketing materials, including brochures, websites, and social media campaigns to attract tourists.
•	Expected Outcomes: Increased tourist visits, generation of new income streams for the community, and greater appreciation of local biodiversity.
Support Sustainable Aquaculture Projects
•	Objective: Establish and support aquaculture projects that provide a sustainable source of food and income.
•	Activities:
o	Site Selection and Preparation: Identifying suitable locations for aquaculture farms and preparing the sites with necessary infrastructure.
o	Training and Resources: Providing training on sustainable aquaculture practices and supplying initial resources such as fish fingerlings, feed, and equipment.
o	Monitoring and Management: Regular monitoring of aquaculture practices to ensure sustainability and productivity.
•	Expected Outcomes: Successful establishment of aquaculture projects, increased local fish production, and reduced pressure on wild fish stocks.
Facilitate the Production and Marketing of Artisanal Products
•	Objective: Enhance the production and market reach of artisanal products made by local community members.
•	Activities:
o	Skill Development: Training on improving the quality and diversity of artisanal products, such as weaving, pottery, and jewelry making.
o	Market Access: Establishing connections with local and international markets, setting up online sales platforms, and participating in trade fairs.
o	Branding and Packaging: Development of attractive packaging and branding to increase product appeal.
•	Expected Outcomes: Improved quality and marketability of artisanal products, increased income for artisans, and preservation of cultural heritage.
3. Climate Change Adaptation Strategies
Introduce Efficient Water Management Practices
•	Objective: Improve water conservation and management to address water scarcity issues.
•	Activities:
o	Water Conservation Techniques: Training on rainwater harvesting, efficient irrigation methods, and water-saving practices.
o	Infrastructure Development: Building and maintaining water storage facilities and distribution systems.
o	Monitoring and Regulation: Implementing water usage monitoring and regulatory measures to ensure sustainable use.
•	Expected Outcomes: Improved water availability, reduced water wastage, and enhanced resilience to drought conditions.
4. Greenhouse Gas Reduction
Carry Out Mangrove Restoration and Conservation Activities
•	Objective: Restore and conserve mangrove forests to enhance carbon sequestration and protect coastal ecosystems.
•	Activities:
o	Mangrove Planting: Organizing community-led planting activities to restore degraded mangrove areas.
o	Conservation Education: Raising awareness about the importance of mangroves in carbon sequestration and coastal protection.
o	Monitoring and Maintenance: Regular monitoring of mangrove health and taking corrective actions as needed.
•	Expected Outcomes: Increased mangrove coverage, enhanced carbon sequestration, and improved coastal resilience.
Promote Energy-Efficient Technologies and Sustainable Agricultural Practices
•	Objective: Reduce greenhouse gas emissions through the adoption of energy-efficient technologies and sustainable agricultural practices.
•	Activities:
o	Energy-Efficient Stoves: Distributing and promoting the use of energy-efficient stoves to reduce wood fuel consumption.
o	Solar Energy: Facilitating the adoption of solar energy solutions for lighting and cooking.
o	Sustainable Agriculture: Training on practices such as agroforestry, conservation tillage, and organic farming.
•	Expected Outcomes: Reduced greenhouse gas emissions, decreased deforestation, and sustainable agricultural practices enhancing soil health and productivity.
Project Outputs
1.	Trained community members in sustainable practices.
2.	Established eco-tourism activities.
3.	Developed sustainable aquaculture projects.
4.	Produced and marketed artisanal products.
5.	Implemented efficient water management practices.
6.	Restored and conserved mangrove forests.
7.	Adopted energy-efficient technologies.
Project Outcomes
1.	Enhanced community capacity and resilience to climate change.
2.	Diversified and sustainable livelihoods for the community.
3.	Increased carbon sequestration and reduced greenhouse gas emissions.
4.	Improved biodiversity conservation in Mida Creek.
5.	Strengthened socio-economic stability and reduced poverty.
Project Beneficiaries
1.	Direct Beneficiaries: Local peasants, artisanal fishing community members, and their families.
2.	Indirect Beneficiaries: Broader community of Kilifi County, local businesses, and eco-tourism stakeholders.
Monitoring and Evaluation
•	Baseline Survey: Conduct a baseline survey to establish initial conditions.
•	Regular Monitoring: Monthly monitoring of activities and progress.
•	Mid-term Evaluation: Conduct a mid-term evaluation to assess progress and make necessary adjustments.
•	Final Evaluation: Perform a final evaluation to measure project impact and outcomes.
•	Reports: Quarterly and annual reports documenting progress, challenges, and outcomes.

Time Frame
•	Project Duration: 24 months
•	Phase 1 (Months 1-6): Baseline survey, community engagement, capacity building
•	Phase 2 (Months 7-12): Implementation of livelihood initiatives, early warning systems
•	Phase 3 (Months 13-18): Climate-resilient infrastructure development, mangrove restoration
•	Phase 4 (Months 19-24): Monitoring, evaluation, and final reporting

Budget 
Activity	Budget ($)
Capacity Building and Community Training	35,000
Sustainable Livelihood Initiatives	45,000
Climate Change Adaptation Strategies	40,000
Greenhouse Gas Reduction (Mangrove Restoration)	40,000
Energy-Efficient Technologies	45,000
Monitoring and Evaluation	15,000
Project Management and Administration	30,000
Total	250,000


Scaling-Up Community-Driven Adaptive Capacity and Resilience of Peasants and Artisanal Fishing Community Living around the Threatened Biodiversity Hotspot of Mida Creek